Meaning "cake master" in German, Kuchenmeister has been producing Germany's cake specialties like this stollen since 1884.
This traditional loaf is baked with a sprinkling of raisins, candied orange and lemon peels and marzipan filling infused into rich bread and covered in powdered sugar.
It makes a perfect pairing for your morning coffee or a memorable ending to a holiday meal.
Made with wheat flour, raisins, orange peels and lemon peels
17.6 oz loaf
Imported from Germany
This traditional loaf is baked with a sprinkling of raisins, candied orange and lemon peels and marzipan filling infused into rich bread and covered in powdered sugar.
It makes a perfect pairing for your morning coffee or a memorable ending to a holiday meal.
Made with wheat flour, raisins, orange peels and lemon peels
17.6 oz loaf
Imported from Germany
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