Sticky Fingers GLUTEN FREE Scone Mix | Original

Sticky Fingers Gluten-free Original scone mix makes a perfectly flaky, light and flavorful scone. We've taken the guesswork out of making them - just add water to create a gluten-free treat that everyone is sure to love. These can be served with jam and clotted cream, or as an accompaniment to your favorite soup or stew. The possibilities are endless!

Kids love them, just add water.

A great-tasting gluten-free option and now, just add water, mix and bake! 

Makes 12 Scones

Ingredients : Rice Flour, Sorghum Flour, Sugar, Vegetable Oil (Palm Oil, Canola Oil, Soybean Oil), Whey, Potato Starch, Tapioca Starch, Buttermilk, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cornstarch, Monocalcium Phosphate), Sea Salt, Xanthan Gum, Pea Protein, Guar Gum, Salt, Annatto Extract (Color).
CONTAINS: Milk. This product is prepared and packaged using equipment that may come in contact with Eggs, Soy, Tree Nuts (Pecans, Coconut, Almonds), Sesame.

Sticky Fingers Bakeries offers the irresistible taste and aroma of fresh-baked English scones in just minutes. These quick and easy premium mixes contain no artificial flavors, colors, preservatives, trans-fats or saturated fats. Just add water, mix & bake up a batch. We think you'll savor the taste and love the convenience