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Coffee, Tea, & Hot Cocoa
$49.00
Sold Out $5.97 USD
Ingredients: Glucose-Fructose Syrup, Sugar, Ginger, Water, Gelling Agent: Pectins, Acidity Regulators: Citric Acid, Sodium Citrates, Colour: Plain Caramel. Prepared with 19g of fruit per 100g. Total sugar content 66g per 100g.
Suitable for vegetarians and vegans. Gluten free.
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