French-style rolling pin is ideal for all types of dough and is the choice of many professional bakers.
Its straight cylinder design rolls smoothly across dough, allowing for a uniform thickness.
Classic handle-free design allows for better control and for directly applied pressure across a larger surface area of dough.
Solid one-piece construction for supreme durability.
Made from Beechwood.
Wipe with a damp cloth.
Measures: 18" x 1.5" x 1.5” / 45.5cm x 4cm x 4cm
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