SeaBear Smokehouse Ready-To-Eat Smoked Sockeye Salmon

A delicious, rich, natural source of Omega-3 fatty acids and protein. Portable, no refrigeration required, and so much better than a can. Portable, no refrigeration required Easy-open, BPA-free pouch No skin or bones Very moist, from the salmon's natural oils Only pure, 100% wild salmon with a touch of sea salt SeaBear's Ready to Eat Salmon is fully cooked, boneless, skinless and lightly flaked; simply tear open the pouch and enjoy! The 3.5 oz size is great for a quick & easy lunch—or, take along on your camping trips, backpacking adventures, or day hikes. Customers have even brought these pouches up and down the Pacific Crest Trail, and to the top of Mount Everest! Vacuum-sealed in an easy open pouch and gently cooked in its own juices, preserving the salmon naturally, so no refrigeration is required until the pouch is opened (a process our founder invented).
Since 1957