Slightly smoky, flame-roasted flavor from high-quality chipotle peppers gives this hearty dip and spread a hint of smoldering heat. Black beans mixed with pinto beans bring meaty texture and a touch of sweetness, while a well-appointed blend of garlic, onions, and other spices help to create a memorable dip with plenty of Southwest flair. This spicy dip and spread is a great way to liven up a party!
Suggested Uses: Spread on a warmed tortilla with melted cheese or spice up your favorite sandwich; use a base for Mexican layered dip, pour over baked potatoes; include in a Texas style omelet, taco salad, as a sauce for Southwest pizza or simply open and dip you favorite chips, or crackers.
10 oz. jar
Ingredients: Water, black beans, pinto beans, tomato paste, white distilled vinegar, salt, sugar, calcium chloride, ferrous gluconate, chipotle peppers, citric acid, onions, garlic, sorbic acid (preservative).
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