We think you’ll agree that “delicious is timeless!”
OLD SCHOOL BRAND™ WHITE GRAVY
¼ cup White Gravy Mix
¼ cup shortening or cooking oil
1¾ cups milk
Heat shortening over medium heat in heavy skillet. Stir in gravy mix and stir for 3-4 minutes or until golden brown. Slowly pour in milk, stirring briskly with wire whisk until mixture comes to a boil. Reduce heat, stirring constantly, and remove from heat when desired consistency is reached. Yield: 2 cups gravy.
OLD SCHOOL BRAND™ CHICKEN GRAVY
Follow directions above, substituting 2/3 cup chicken stock for shortening. Cook until paste like. Slowly add milk, stirring briskly with wire whisk until mixture comes to a boil. Reduce heat, stirring constantly, add 2 cups cooked, diced chicken. Salt and pepper to taste. Remove from heat and serve over biscuits, toast, or rice.
Ingredients : Unbleached Wheat Flour, Salt, Spice. Contains: Wheat.
12 oz. Bag
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