Kathi German Bee Sting Cake

A delightful summer cake with a whipped cream layer and a crunchy almond & honey topping, called "Bienenstich" in German. Just add whipping cream and butter. This is a well known delicacy in all German-speaking countries.

Getting covered in flour while mastering the art of French pastry may seem intriguing, but it doesn’t need to be painful. Kathi combines innovation with tradition to create delicious recipes for a great baking experience.

Homemade doesn’t have to mean from scratch – but it sure can taste like it when you bake with Kathi.

Founded in 1951, Kathi continues to carry on its founders philosophy, combining innovatino with tradition. High quality raw materials combined to create delicious recipes to guarantee a great baking experience.

17.8 oz.

Product of Germany

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