Take any ordinary recipe and make extraordinary with Odense Pure Almond Paste.
This gluten free almond paste can be used to line pie crust, as crumb toppings, or as fillings in bread, cakes and cookies.
Enriched with goodness, this paste is the perfect ingredient to add the delicate flavor of almonds to any dessert. Get ready to bake with the best!
The paste may contain tree nuts, wheat.
Store in a dry place.
Almonds (45%), Sugar, Glucose Syrup (wheat Starch), Water.
Made in Denmark since 1909
7 oz.
This gluten free almond paste can be used to line pie crust, as crumb toppings, or as fillings in bread, cakes and cookies.
Enriched with goodness, this paste is the perfect ingredient to add the delicate flavor of almonds to any dessert. Get ready to bake with the best!
The paste may contain tree nuts, wheat.
Store in a dry place.
Almonds (45%), Sugar, Glucose Syrup (wheat Starch), Water.
Made in Denmark since 1909
7 oz.
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