Bold gold is a cayenne-infused extra virgin olive oil. After the solids are filtered out from the dead red pepper mash, it is carefully blended it into premium grade extra virgin olive oil.
The fruity olive oil notes pair perfectly with the fermented cayenne flavor. Bold gold goes great on anything from salads to garlic bread. Enjoy some mildly spicy bruschetta, or fully infuse the heat out by cooking it in dishes like oven-roasted vegetables, marinated chicken breast, or any dish that begins with a splash of olive oil in the pan.
Heat: 2 out of 5
Should be refrigerated after opening.
Ingredients: Extra virgin olive oil, American-grown cayenne peppers, sea salt.
6 fl. oz.
American Grown - Veteran Owned
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