Make room for zesty ’shrooms! Crafted in small batches using gluten free ingredients, this seasoning blend features a fiery, Mediterranean-inspired combination of red pepper flakes, fennel, herbs and garlic. Use it to cook up Italian stuffed mushrooms in an air fryer, add a spicy finish to baked acorn squash and so much more.
Ingredients: SPICES (FENNEL, PAPRIKA, BLACK PEPPER, ANISE, RED PEPPER, PARSLEY, ROSEMARY), DEHYDRATED ONION & GARLIC, SALT, SUGAR, NATURAL FLAVOR, AND LESS THAN 2% SOYBEAN OIL & SILICON DIOXIDE ADDED TO PREVENT CAKING
1 oz
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